Boozy Brunches

Where to Sip, Savor, and Socialize 🍳🥂

Ah, brunch—the most important meal of the weekend. And in Brussels, we do it right. Whether you’re nursing a hangover or just kicking off a lazy Sunday with friends, there’s nothing like pairing your eggs with a splash of bubbly or a cheeky cocktail. Ready to brunch like a boss? Here’s where to indulge in some of the best boozy brunch spots around town:

Chez Franz

Brunch Like You’re at Home—If Your Home Had a Full Bar

This cozy, unpretentious spot in Ixelles is the epitome of a local hangout, and their brunch comes with a full-on booze list. Whether you’re into strong coffees spiked with a shot of something extra or classic cocktails, Chez Franz has got you covered. The vibe here is super chill, so it’s perfect for a slow, boozy brunch with friends.

SERRA Brussels

Organic, Wood-Fired, and No Reservations

At Nona, it’s all about simplicity and quality. With three locations across Brussels (Sainte Catherine, Merode, and Flagey), you’re never too far from pizza greatness. Their dough is made fresh daily, using a special mix of Italian ‘00’ and Manitoba wheat, and rested for 72 hours (because good things take time). Topped with organic, locally-sourced ingredients, these pizzas are wood-fired to perfection. Just remember: no reservations, so get in line early for this slice of heaven.

La Bottega Della Pizza

Plastic Tablecloths, Real Pizza Love

You’re not here for the frills at La Bottega Della Pizza—you’re here for the pizza, and boy, does it deliver. This place rocks a super-casual vibe (hello, plastic tablecloths), but don’t let that fool you. The pizzas are the real deal, with chewy, charred crusts and killer toppings. And did we mention they’ve won Belgium’s Best Pizza not once, but TWICE? Trust us, your taste buds are about to feel like champions, too.

Standard Pizza

Industrial Chic Meets Pizza Bliss

Standard Pizza is not your average pizza joint. With its cool industrial vibes and high ceilings, it’s like eating pizza in a modern art gallery. But the real star here is the sourdough crust, which has been fine-tuned with trips to Italy (yes, research can be tasty). Fermented from grape juice at the base of Mount Vesuvius—no joke—this dough is light, crispy, and incredibly easy to digest. Organic, local toppings finish the job, creating a pizza that’s almost too good to share. Almost.

Cocina Flagey

Pizza, Cocktails, and Good Times

Cocina is the place where your pizza dreams come true, and if those dreams also involve cocktails, well, you’ve struck gold. Tucked near Flagey, Cocina serves up pizzas with those perfectly puffy, crispy crusts you only find in true Neapolitan pies. The setting is stylish and cozy, with steel, marble, and wood blending together in a kind of industrial-but-warm atmosphere. Don’t bother calling ahead unless you’re rolling with a squad of 10 or more, but trust us, it’s worth the wait.

Whether you’re a hardcore pizza connoisseur or just love a good slice, these five spots are guaranteed to hit the spot. Grab a friend (or five), pick a place, and let the pizza feast begin!

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